Quick and easy crockpot chicken alfredo recipe, made with simple ingredients. An easy weeknight meal - Rich, creamy, cheesy, loaded with Italian seasoning.
Rub Italian seasoning, garlic powder, salt and pepper thoroughly over the chicken breasts and place them in a slow cooker (that has been sprayed with oil).
Pour alfredo sauce on top of the chicken. Mix it all together.
Cover and cook on low for 2.5 hours or until chicken is fully cooked.
Remove chicken breasts and use a sharp knife to cut them into small cubes and put them back in the slow cooker and mix everything together gently. You can also shred the chicken, if you like.
Add the boiled pasta in the slow cooker and mix everything together.
Garnish with parmesan cheese, some pepper and Italian seasoning.
Serve immediately and enjoy!