Easy Bacon Ranch Chicken Recipe

One Pot Bacon Ranch Chicken

Quick and easy ranch chicken recipe, homemade with simple ingredients in one pot over stovetop in 30 minutes. Packed with ranch seasoning, bacon, cheese!

Servings: 4 People
Course: Main Course
Cuisine: American
Keyword: one pot ranch chicken
Calories: 381 kcal
Author: Abeer


  • 1 tbsp Butter Unsalted
  • 1 tbsp Olive oil
  • 1 clove Garlic Finely minced
  • 2 pounds Chicken breast Boneless, Cut into small cubes
  • 2.5 tbsp Ranch seasoning
  • Salt To taste
  • Pepper To taste
  • 1/4 cup Water
  • 1/2-3/4 cup Mozzarella cheese Shredded
  • 1/4 cup Crumbled bacon Cooked


  1. Heat butter and oil in a large nonstick pot or pan over medium-high heat.

  2. Add garlic, chicken, ranch seasoning, salt, pepper and cook for 1-2 minutes.

  3. Mix in water.

  4. Reduce heat to Medium and continue cooking, while mixing often, until chicken is cooked through.

  5. Cook uncovered until excess liquid evaporates and consistency is to your liking.

  6. Sprinkle cheese and crumbled bacon on top of the chicken. Don't mix.

  7. Cover and cook for 1 minute until cheese is fully melted.

  8. Serve immediately and enjoy!

Recipe Notes

Nutrition Facts
One Pot Bacon Ranch Chicken
Amount Per Serving
Calories 381 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 6g30%
Cholesterol 174mg58%
Sodium 1322mg55%
Potassium 850mg24%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 1g1%
Protein 54g108%
Vitamin A 251IU5%
Vitamin C 3mg4%
Calcium 82mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.