Easy Broccoli Salad Recipe with Cranberries and Pecans

Easy Broccoli Salad Recipe

Prep Time
10 mins
Total Time
10 mins

Quick and easy broccoli salad recipe, made with simple ingredients in one bowl in 15 minutes. Creamy, crunchy, loaded with mayonnaise, cranberries & pecans. 

Servings: 6 People
Course: Salad, Side Dish
Cuisine: American
Keyword: broccoli salad, salad recipe
Calories: 305 kcal
Author: Abeer


  • 3/4 cups Mayonnaise
  • 1/4 cup Sour cream
  • 2 tbsp Vinegar
  • 2.5 tbsp Granulated sugar
  • Salt To taste
  • Pepper To taste
  • 1 tbsp Parsley Fresh, Finely chopped, Optional
  • 6-7 cups Broccoli Cut into bite-sized pieces
  • 1/3 cup Red onion Finely chopped
  • 1/2 cup Cranberries Dried
  • 1/3 cup Pecans Roughly chopped


  1. In a salad bowl, mix together, mayonnaise, sour cream, vinegary, sugar, salt, pepper, parsley (optional).

  2. Add broccoli, onions, cranberries, pecans and mix everything together until broccoli is fully coated.

  3. Chill in the fridge for about 1 hour so that the flavors get soaked into the broccoli florets and enjoy!

Recipe Notes

Nutrition Facts
Easy Broccoli Salad Recipe
Amount Per Serving
Calories 305 Calories from Fat 243
% Daily Value*
Total Fat 27g 42%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 216mg 9%
Potassium 343mg 10%
Total Carbohydrates 14g 5%
Dietary Fiber 3g 12%
Sugars 8g
Protein 3g 6%
Vitamin A 14%
Vitamin C 101.6%
Calcium 6.1%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.