The best classic, old fashioned, quick and easy, creamy green pea salad recipe, homemade with simple ingredients in one pot or bowl in 20 minutes. This cold Summer salad is loaded with green peas, sour cream, mayonnaise, onions, bacon, cheddar cheese!
In a large mixing bowl or salad bowl, add mayo, sour cream, salt, pepper, garlic powder, sugar, vinegar (optional), shredded cheddar cheese and mix until smooth and creamy.
Add onions, peas, cheddar cubes (optional), bacon bits and mix until combined.
Cover and chill for at least 1 hour for the flavors to deepen.
Prior to serving, garnish with more bacon bits. Enjoy!
Notes
Read all my tips above.
Leftovers can be stored in a sealed container in the fridge for up to 2 days.