One Pot Sesame Chicken Recipe
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Quick and easy honey sesame chicken recipe, made with simple ingredients in one pot. A 30 minute meal- Sweet, spicy, sticky, healthier than Chinese takeout
Course Main Course
Cuisine American, Chinese
Keyword honey sesame chicken
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Servings 4 People
Calories 325
Author Abeer
Heat olive oil and sesame oil in a nonstick pot over medium high heat. Add chicken and saute until golden brown.
Add ginger and garlic and saute for about 1 minute until fragrant.
Add soy sauce, vinegar, hoisin sauce, honey, sriracha sauce, brown sugar, salt, pepper, red chili flakes and mix until combined.
Dissolve cornstarch in water and pour this mixture in the pot and mix.
Cook uncovered for a few more minutes until liquid is reduced to your desired thickness.
Remove from heat and garnish with sesame seeds and green onions. Enjoy!
Read all my tips above.
Leftovers can be stored in a sealed container in the fridge for up to 3 days and reheated in the microwave or stovetop.
Calories: 325 kcal | Carbohydrates: 22 g | Protein: 38 g | Fat: 8 g | Saturated Fat: 1 g | Cholesterol: 109 mg | Sodium: 1259 mg | Potassium: 679 mg | Sugar: 18 g | Vitamin A: 105 IU | Vitamin C: 5.4 mg | Calcium: 29 mg | Iron: 1.2 mg