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Quick and easy dirty rice recipe, homemade with simple ingredients in one pot over stovetop in 30 minutes. Loaded with ground beef, Cajun seasoning and rice.
Course Main Course
Cuisine Cajun
Keyword ground beef and rice, one pot meal
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Servings 6 People
Calories 392
Author Abeer Rizvi
In a large nonstick pot, cook ground beef over medium heat until no longer pink. Crumble with spatula into smaller pieces.
Add onion, garlic, green pepper, celery, tomato (optional), Cajun seasoning salt and mix until combined.
Cook for about 3 minutes until veggies are partially softened.
Add rice and beef broth.
Bring to a boil.
Then, reduce heat to "Low."
Cover and cook for about 20 or until rice is cooked through.
Let it sit covered for 5 minutes.
Then, fluff with a fork. Enjoy!
Read all my tips above.
Leftovers can be stored in a sealed container in the fridge for up to 2 days and reheated in the microwave.
Calories: 392 kcal | Carbohydrates: 42 g | Protein: 19 g | Fat: 16 g | Saturated Fat: 6 g | Cholesterol: 54 mg | Sodium: 583 mg | Potassium: 458 mg | Fiber: 2 g | Sugar: 2 g | Vitamin A: 458 IU | Vitamin C: 23 mg | Calcium: 50 mg | Iron: 2 mg