Honey Garlic Chicken

Quick and easy honey garlic chicken recipe, made in one pot or one pan with simple ingredients on stovetop. This 30 minute meal has a sweet, spicy and sticky sauce.

Course Main Course

Cuisine American, Chinese

Keyword chicken recipe, garlic chicken, honey garlic chicken

Prep Time 10

Cook Time 20

Total Time 30

Servings People

Calories 428

Author Abeer

Ingredients

2 tbsp Oil
4 Chicken breasts
Salt To taste
Pepper To taste
1 tsp Garlic powder
5 tbsp Garlic Finely minced
1/3 cup Honey
1/4 cup Chicken broth Or water
2 tbsp Vinegar
1 tbsp Soy sauce
1/2 tsp Red chili flakes Optional

Instructions

Heat oil in a nonstick pan over medium high heat.
Add chicken and sprinkle salt, pepper and garlic powder. Cook both sides until light golden brown.
Add garlic and let it cook for about 30 seconds or until fragrant.
Add honey, broth, vinegar, soy sauce, red chili flakes. Mix everything together.
Cover and cook for 6-8 minutes.
Then, uncover and let it cook until liquid is reduced to your desired consistency.
Garnish with finely chopped green onions or sesame seeds and enjoy.

Notes

Read all my tips above.
Leftovers can be stored in a sealed container in the fridge for up to 3 days.

Nutrition