One Pot BBQ Shredded Beef Recipe (Easy Dinner)
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5 from 6 votes

One Pot BBQ Shredded Beef Recipe

Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
 

Quick & easy bbq shredded beef recipe, made in one pot in oven/ stovetop with simple ingredients. Juicy, tender, great for tacos, enchiladas, sandwiches.

Servings: 6 People
Course: Main Course
Cuisine: American
Keyword: bbq roast, pot roast
Calories: 593 kcal
Author: Abeer

Ingredients

  • 2 tbsp Oil
  • 3 pound Boneless chuck roast Trimmed of excess fat
  • Salt To taste
  • Pepper To taste
  • 2 tbsp Garlic Finely minced
  • 1 cup Onion Finely chopped
  • 1 bottle BBQ sauce 28 oz. bottle

Instructions

  1. Heat oil in an oven-safe nonstick pot over medium-high heat.

  2. Add the roast and sear on all the sides. 

  3. Add garlic and onion and saute until fragrant (About 2 minutes)

  4. Add barbecue sauce, salt, pepper and mix everything together until roast is fully coated.

  5. Cover and cook in the oven at 325 degrees for 3 hours, making sure to mix everything together halfway through. 

  6. Cook on the stovetop to reduce liquid to your desired consistency.

  7. Shred with 2 forks.

  8. Fill sandwiches with this pulled beef and enjoy. 

Recipe Notes

Nutrition Facts
One Pot BBQ Shredded Beef Recipe
Amount Per Serving
Calories 593 Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 11g55%
Cholesterol 156mg52%
Sodium 960mg40%
Potassium 977mg28%
Carbohydrates 34g11%
Fiber 1g4%
Sugar 26g29%
Protein 44g88%
Vitamin A 200IU4%
Vitamin C 3.2mg4%
Calcium 74mg7%
Iron 5.3mg29%
* Percent Daily Values are based on a 2000 calorie diet.