The best, classic, easy slow cooker pot roast recipe, made with simple ingredients like cream of mushroom soup, onion soup mix, chuck, potatoes and carrots.
Place the roast in a slow cooker.
Sprinkle dry onion soup mix, salt, pepper, paprika, Italian seasoning, garlic.
Pour cream of mushroom soup and mix everything until roast is fully coated.
Cover and cook on low for 6-8 hours.
Add the carrots and potatoes (if you are using them) at 4 hours to prevent them from becoming too soft and "mushy." You can add them in the beginning too when you added everything else but I am not fond of the "soft and mushy" vegetable texture.
Use 2 forks to shred the beef and enjoy!