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Easy Cranberry Relish Recipe (One Pot Side Dish)
5 from 4 votes

Cranberry Relish Recipe

Prep Time
10 mins
Total Time
1 hr 10 mins

Quick and easy cranberry relish recipe, made with simple ingredients in one pot/ bowl in 10 minutes. It's a classic, fresh, sweet and tart side/ condiment.

Servings: 6 People
Course: Side Dish
Cuisine: American
Calories: 123 kcal
Author: Abeer


  • 1 package Cranberries Fresh, Washed and patted dry, 12 oz.
  • 1 Apple Cored, Cut into quarters, Optional
  • 1 Orange Medium size, Peeled, Seeds removed, Cut into quarters
  • 3/4 cup Granulated sugar
  • 1 tsp Orange zest


  1. Add cranberries, apple, orange, sugar, zest in a food processor and pulse until coarsely chopped. Do not try to make this smooth! It's not eaten that way. 

  2. Transfer this to serving bowl. Cover and chill for at least 1 hour so that the flavors deepen. 

  3. Garnish with mint leaves (optional) and enjoy. 

Recipe Notes

  • Read all my tips above.
  • Leftovers can be stored in a sealed container in the fridge for up to 2 days. 
Nutrition Facts
Cranberry Relish Recipe
Amount Per Serving
Calories 123
% Daily Value*
Potassium 71mg2%
Carbohydrates 31g10%
Fiber 1g4%
Sugar 30g33%
Vitamin A 65IU1%
Vitamin C 13.4mg16%
Calcium 11mg1%
* Percent Daily Values are based on a 2000 calorie diet.