Go Back
+ servings
5 from 5 votes

One Pan Roasted Sweet Potatoes

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins

Quick and easy oven roasted sweet potatoes recipe, made with simple ingredients in one pan/ pot. This 30 minute side dish has hints of cinnamon and ginger.

Servings: 6 People
Course: Side Dish
Cuisine: American
Keyword: roasted sweet potatoes
Calories: 5 kcal
Author: Abeer


  • 3 medium Sweet potatoes About 2 pounds, Peeled and cut into 1 inch cubes
  • 2 tbsp Olive oil
  • 1/4 tsp Cinnamon powder
  • 1/8 tsp Ginger powder
  • 1/4 tsp Paprika
  • Salt To taste
  • Pepper To taste


  1. Spread potatoes in a baking tray, lined with foil paper.

  2. Drizzle olive oil and sprinkle cinnamon, ginger, paprika, salt, pepper. 

  3. Mix until evenly coated.

  4. Spread out the potatoes so that they are not overlapping and bake evenly. 

  5. Bake at 425 degrees for 20-25 minutes or until crisp and golden brown on the outside but soft on the inside. Be sure to toss everything halfway through.

  6. Serve immediately and enjoy!

Recipe Notes

  • Read all my tips above.
  • Tastes best when served fresh but leftovers can be stored in a sealed container in the fridge for up to 2 days. 
Nutrition Facts
One Pan Roasted Sweet Potatoes
Amount Per Serving
Calories 5
% Daily Value*
Sodium 41mg2%
Vitamin A 130IU3%
Calcium 2mg0%
* Percent Daily Values are based on a 2000 calorie diet.