One Pan Caprese Skewers
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Quick and easy caprese skewers recipe, homemade with simple ingredients in one pan in 10 minutes. Packed with mozzarella cheese, basil, balsamic glaze.
Course Appetizer, Side Dish
Cuisine Italian
Keyword kabob, summer, toothpick appetizer
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 24 Skewers
Calories 5
Author Abeer
Thread cherry tomatoes, basil leaves and mozzarella cheese into each toothpick or mini skewer.
Arrange these kabobs on a tray and sprinkle Italian seasoning.
Drizzle balsamic glaze all over the skewers and serve immediately. Enjoy!
Read all my tips above.
Tastes best when served fresh but leftovers can be stored in a sealed container in the fridge for up to 2 days.
Calories: 5 kcal | Carbohydrates: 1 g | Sodium: 1 mg | Potassium: 37 mg | Vitamin A: 105 IU | Vitamin C: 4 mg | Calcium: 4 mg | Iron: 0.2 mg