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Classic Waldorf Salad Recipe

Easy Waldorf Salad Recipe

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Quick and easy Waldorf salad recipe with grapes, apples, celery, walnuts, mayonnaise. A traditional classic salad from 1800's and made in one pot/bowl.
Course Salad, Side Dish
Cuisine American
Prep Time 15 mins
Total Time 15 mins
Servings 4 Servings
Calories 385
Author Abeer


  • 7 tbsp Mayonnaise
  • 1 tbsp Lemon juice
  • Salt To taste
  • Pepper To taste
  • 1 Red apple Cored, Roughly chopped
  • 1 Green apple Cored, Roughly chopped
  • 1 cup Red grapes
  • 1 cup Celery Thinly sliced
  • 3/4 cup Walnuts Roughly chopped
  • Lettuce leaves For serving


  • In a deep mixing bowl, add the mayonnaise, lemon juice, salt, pepper and mix until smooth.
  • Add the apples, grapes, celery, walnuts and mix everything together. 
  • Cover and refrigerate until ready to serve.  
  • Serve on a bed of fresh lettuce and enjoy. 



  • Read all my tips above. 
  • Leftovers can be stored in a sealed container in the fridge for up to 2 days. 


Calories: 385kcal | Carbohydrates: 23g | Protein: 4g | Fat: 32g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 175mg | Potassium: 331mg | Fiber: 4g | Sugar: 16g | Vitamin A: 205IU | Vitamin C: 7.9mg | Calcium: 41mg | Iron: 1mg