Crockpot Sesame Chicken Recipe

Quick, easy crockpot sesame chicken recipe, homemade with simple ingredients. Tender chicken breast is coated in healthy sweet, spicy, sticky Chinese sauce.

Prep Time10

Cook Time2

Total Time2 10

Course: Main Course

Cuisine: Chinese

Keyword: chicken breast, chinese food, Crockpot Recipes

Servings: People

Calories: 489kcal

Author: Abeer

Ingredients

2.5 cups Chicken breast Cut into small cubes
2 tablespoon Onion Finely chopped
1 cup Honey
½ cup Soy sauce Low sodium
½ cup Bbq sauce
1 teaspoon Sesame oil
1 tablespoon Olive oil
1 teaspoon Ginger powder
2 cloves Garlic Finely minced
½ teaspoon Red chili flakes Optional
Salt To taste
Pepper To taste
3 tablespoon Cornstarch
3 tablespoon Water
1-2 teaspoon Sesame seeds Roasted
2 tablespoon Green onions Finely chopped

Instructions

In a slow cooker, add chicken, onion, honey, soy sauce, bbq sauce, sesame oil, olive oil, ginger, garlic, red chili flakes, salt and pepper. Mix everything together.
Cover and cook on Low for 2 hours or until chicken is cooked thorough.
In a small bowl, mix together cornstarch and water and add this cornstarch slurry in the slow cooker. Mix thoroughly.
Cover and cook on high for 15-20 minutes or until the sauce thickens.
Garnish with roasted sesame seeds and green onions. Enjoy!

Notes

Read all my tips above.
Leftovers can be stored in a sealed container in the fridge for up to 3 days.

Nutrition